Two chocolate muffin

Delicious dark and white chocolate muffins !!!

Ingredients (for about 16 muffins) :

• 140 g chocolate : It can be 50/50 of each, or only a single chocolate.
• 140 g butter
• 4 eggs
• 80 g flour
• 100 g sugar
• 1/4 baking power

Mixture :

• Melt the butter and the chocolate in a bowl in the microwave, then mix it.
• Mix the eggs in a bowl.
• Add the melted chocolate and mix.
• Then add the sugar, the flour and the baking powder and mix it well.
• Pour into muffin pan with cupcake paper pan.
• Let it cook about 15 to 20 minutes at 180°C.

Suggestions : You can add chocolate sprinkles on top before baking, or a piece of chocolate in the middle for extra fondant.