Mar 29, 2015

Apple cinnamon trifle

A little trifle recipe with apple and a touch of cinnamon. Cinnamon blends so well with the apple! It is a delight! Besides this dessert is super easy to make and does not require much time. So let's get started! :)


Ingredients (for 2) :


  • 1 apple
  • 3 biscuits
  • 20cl cream
  • Sugar
  • 1 little bag of vanilla sugar
  • Cinnamon
  • Butter

Mixture :

  • Wash and peel the apple. Cut into small pieces.
  • Put a little butter in a pan. Add the apple pieces with a glass of water, a bag of vanilla sugar and 2 tablespoons sugar. Sprinkle with cinnamon.
  • Leave on medium heat. Stir regularly and add water if necessary.
  • Once the apples are soft and jammy remove from heat.
  • Crush the biscuits into small pieces (personally I do it with a glass).
  • Whip the cream with whipped cream : Whip the cream until il is firm. The cream should get out of the fridge. The bowl and whip must also be cold. Add a little cinnamon.
  • In glass jars, place a layer of potatoes, then a layer of broken biscuits and finally top with chipped cream.

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